Re: Epsom salt

Date: 29 Jun 2017 04:39 am (UTC)
ursulas_alcove: 19th century engraving of a woman using a drop spindle (Default)
Cool! I have not tested for magnesium. Do you think the potatoes would benefit from it too? I really appreciate the dosage. I would not have known how much to add. I will give it a go. Thanks ever so much!

Sorry, I spaced on the Blueberry capital. I know you've told me that before. Good to know that epsom salts don't screw with pH.
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ursulas_alcove: 19th century engraving of a woman using a drop spindle (Default)
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