ursulas_alcove: 19th century engraving of a woman using a drop spindle (Default)
In lieu of the fact that some parts of Pittsburgh have been without power for 2 days, I looked even harder at our supply situation. We do have power but more storms are expected. The internet survival advice is that everyone should have a 3 day supply, a 30 day supply and a 3 month supply of food, medicine, and water. Yes, I know. Bottled water in plastic tastes nasty. It shouldn't sit long nor should it be kept long or in a warm place. One gallon per person per day. One and a half if you want to wash anything.

Three days - my plan with what I have
Starting with water, that is 3 people x 3 days X one gallon = 9 gallons. I like to make my water do double duty so that means storing 9 gallons in the horizontal freezer. It can act as a cooler for the food stored in there. Since no electricity means the food will go bad after a week, (check actual times with your local health recommendations) I really don't want to keep more than a week's worth of food in there I also don't want to open it frequently. I have an abundance of Essentia bottles which are a more durable plastic. I fill them up to the line-top of the logo, allowing room for expansion. Water expands when it freezes. I plan to line the bottom of the freezer with bottles. I have a plastic cutting board that sits nicely across the top of the bottles to create the next level for food containers. I also have a cardboard box that fits nicely across too. It usually houses loose items, packaged meats, freezer bags, etc.

Ultimately I would just like to keep three days worth of food in that freezer, rotating things in and out. 21 muffins for breakfast, 21 cookies, 3 meals of frozen meat, and fewer frozen containers of fruit. That means regular canning, dehydrating, and winemaking. It's a goal, not a rule.

30 days
I'd have to can water. Rose Red Homestead did the research.
https://youtu.be/u9gB918dX_Q?si=cZOIscwIqSAXiIDo
Do it just like the water was a jelly or jam. I'd assume that we'd use up the freezer the first week so I would need 23 days x 3 people x 1 gallon = 69 gallons. That is a lot! If you can set up a solar still or have a spring or well water, you are already set. Each gallon weighs 8 lbs. It would mean you need shelves that can hold 552 pounds of water. Yikes.

For food, I would consider drying food or purchasing freeze-dried if you can. Apparently Thrive food has good freeze dried chicken. North Bay Trading has both freeze dried commercial as well as organic options for dried fruit and vegetables. Linda's Pantry runs a "Freeze Dried Fridays" video every week to learn how to use freeze dried foods.
https://youtu.be/z1IH_icUZDo?si=leOTZEBDEsix_pfM
Thrive also has videos. I find their chiefs cocky and irritating. But the information is good, regardless of how much like a commercial it seems. Some grocery stores have freeze dried food too. Harvest Rite has a beautiful but very expensive freeze dryers. Butter, eggs, cheese and milk can be dried. For now, I'm sticking with my normal dehydrator, an Excalibur.

Three months
The pressure canning is for 3 month outages. Let's hope we never have one. I'd have to excavate my cistern and install a pump. My goal this year is to pressure can more meat and have less in the freezer. I honestly think that if you are looking at a 3 month power outage, you are looking at off-grid living and should learn a lot more than this blog has time for. It is also highly location dependent. Do you live somewhere where you can grow food year round, have a greenhouse, have well water or a spring house? Filtration works for a while, but filters need to be replaced. There is so much to unpack. Wood stoves, outdoor cooking, etc.

Now, before the storm comes in, I must plant the beets.
ursulas_alcove: blakes 7 (We're all gonna die!)
When I posted my YouTube video (https://youtu.be/uzC-iq6f08I?si=N2Uz0FNlQE5REfvo), it was about to storm. The storm had plenty of time to practice being fierce as it traversed the midwest. By the time it got to Pittsburgh, it was mighty. There are downed trees everywhere. A good portion of Pittsburgh was without power. The 911 call center was fielding 1000 calls an hour. A neighborhood called Allentown, had a man electrocuted right outside the police station, with the electric company helpless to turn off power to the downed line. Weather reporters think a tornado touched down in Penn Hills. This morning on the way to a doctor's appointment, we had to drive under an electric line that was holding up a tree. The power was out throughout that township. Our township was fine. We still have power. It has got me doing some serious thinking.

One: I need to can safe water for emergencies.
Two: I need to pressure can meat for storage without refrigeration.
Three: I made a wishlist of tools I want. Obviously, I can't buy them all. But I can make a start.
Four: I need to work on firewood storage for winter emergencies.

I know a lot of people are thinking about what it might mean to have empty store shelves. It's probably too late to stock up now. We are there. Right now is the best it will be for the foreseeable future. Separate wants from needs. Prioritize.

I had been looking at replacing my 25 year old solar oven. I paid all of $120 for it. It's a Solavore, made of plastic that has warped over time. I started using it for low temperature applications. I can dry wood in it; dye yarn; and dehydrate food. Its days of 325° F temps are over. I have been wanting a Sun Oven. I went to their webpage, almost nothing except accessories and replacement parts. I looked on Lehmann's website, also nothing. They always had Sun Ovens in stock. I went to eBay and found what I wanted but the oven was too expensive. Out of the blue, the seller offered a reduction of $80. I couldn't make it work but found a 'second' with a defect for much cheaper. The flaw is that the height (angle) post is missing and it has no manual. I don't need a manual as I have used a solar oven for years. The post isn't necessary. I live on a hill and already know how to optimize thermal radiation for my area. Keeping it from sliding off the table is the only thing necessary. A reduction in price? So very worth it!

I tallied the lettuce, spinach and asparagus for the year. I have harvested 5 lbs. of produce so far. Asparagus season is almost over. I have to get out and harvest spinach. The seedling trays are back outside after the 65 mph winds; they are hardening off. The Mexican sunflowers went in today. More plants get planted tomorrow before the next storm. So much to do!

Mexican Sunflowers
ursulas_alcove: My favorite doctor (c is for civilized)
Early morning, getting ready for Chrono to go to the hospital for Chemo, there is most definitely frost on the car. The warm weather seedlings had spent the night inside the house. I moved them outside early, it was 40 degrees. Nothing seemed bothered by the frost. Is it safe to plant the tomatoes now? Next weekend will also see colder temperatures at night. Hmm.

We are to get several days of rain and clouds. It's perfect for planting and acclimatizing the baby plants. Tomorrow's wind may have other ideas. It should hit 20 mph by 2 pm.

I dug out the hellebore and quack grass out of the NE Mandala bed. Removing the hellebore was like trying to eat an elephant. I cut away bits at a time until I got it free. It was a monster. There is a huge hole in the bed now. I have a few bags of soil. It says Miracle Grow Organic but it smells like a wood mulch to me. I only bought 4 bags, despite them being on sale.

Chores:
Amend the soil & add more soil to the NE Mandala.
Plant and water in the Sunray tomatoes. Maybe 8 will fit.
Plant extra celery and chard.
Dig a hole out back and haul that hellebore up behind the garage and plant it.
Start painting strawberry rocks.
Weed bed around the tree.
Harvest spinach.
Put more plants outside to harden off.
Check on and water carrots.
Plant cabbages in Bed #1.

If those things are planted, I should have space to harden off two more trays. I planted a strawberry pot with herbs today, basil, thyme and chives. I put a flower in the extra hole. I found more potatoes to plant, hiding in the basement. I think they are French Fingerlings. I'm really going to need more soil.

I think the asparagus is done for this year. I need to work on preserving food. Economic indicators are very poor. Today I learned that most of the seed sold in the US (F1 hybrids) comes from China. Even if you buy it from the Netherlands, it's tariffed at 125% due to point of origin. It's another reason to plant heirlooms and save seed. I'm letting two spinach plants bolt to get seed for next year.

The blueberry patch will need weeding soon as well as a cover to protect from birds. There are also things I planned to do a month ago that never got done. The lawn mower needs a tuneup. It won't start. So many things.

My fears:
Empty store shelves. Unaffordable food. High inflation caused by no one buying US debt. High unemployment, stagflation. My mortgage is tied to Prime. If the Fed raises rates to combat inflation, I lose my house. Meanwhile, I do have gig work lined up through June 1st. Let's hope the crazy town express is sporadic in its effects. We cannot afford to lose social security or Medicaid.
ursulas_alcove: 19th century engraving of a woman using a drop spindle (Default)
For those of you who don't know, DEP stands for the Department of Environmental Protection. Residential asbestos removal is not under their purview. Residential areas are not required to have special protections. However, OSHA may have other standards for workers. DEP will be issuing guidelines for local municipalities shortly. The spread of asbestos dust is what causes health issues. If the roof is wet down while being removed, it is not a problem. If flooring is painted to contain the particles from breaking free, it is safe to remove. If I fear for particles hitting my garden, I should hose it down. That is the low down. Asbestos is a silicate base and naturally occurring. You don't want the fibrous material in insulation or in talcum powder. Talc is also a similar molecule to asbestos. Both develop together in mineral deposits.

The borough has not contacted me. There were all sorts of unmarked trucks that showed up as we were leaving to have Chrono's pre-chemo bloodwork done. There was a dump truck to collect debris. The house needing work has no driveway. There is no place for these vehicles or the dump truck. When we got home, 40 minutes later, there was no evidence they had ever been there. I suspect they need a permit and a section of the street closed off so they can work. Some of the trucks had pulled into a different neighbor's driveway. He is the one with the biggest complaint.

Asparagus Season

I got to garden peacefully today. I watered in plants. We are under a fire watch. So much of NJ is already on fire. Pennsylvania, not yet.

My lawn mower will not start. I am so tired of fighting with it. I may just order a new one while prices are still low. I also had to preemptively order things for the business. Tariffs take effect on April 26th at another one of my suppliers. I suspect they will clear out warehouses and downsize. There are a lot of warehouses for lease in the area. New grid walls arrived today along with paper shopping bags. Chrono had to order a bunch of stuff too. Such unnecessary havoc! How does a business plan? In a normal year, I know how much I need. In a recession, I probably don't need to order at all. Flip a coin?

Asparagus Galette
ursulas_alcove: My favorite doctor (c is for civilized)
I set goals earlier in the year. The overall goal is about 325 pounds of food. How's that going? To that end, the asparagus is up and being harvested. Beans are a succession crop so they have not yet been planted. The Napa cabbage is being hit hard with cabbage moths. I need to find the BT for them. I just planted carrots. The onions are planted. The leeks need to be transplanted. I have some lettuce in the ground but need to plant the next crop. I just planted cucumbers. I am waiting to check their germination. Rhubarb is ready to be picked any day now. I have more potatoes to plant but am out of potting mix. Peas are up. Pumpkins have not been planted yet but there is still time. Chard and celery have been transplanted into the ground. The fruit trees are looking good.

To stay on target, I need trellises put up, fencing, and some layout for the back garden. The fake rock strawberries still need to be done. I have to figure out where zucchini are going, four types of tomatoes (Sunray, Roma, Black plum and an Heirloom similar to Purple Cherokee); those being a salad tomato, a paste tomato, a drying tomato, and a slicing tomato. I still have potatoes to plant. The raspberry potatoes are chitting right now.

The bothersome tree is gone at least. I have to dig one more hole for a cherry tree. I have to rig a grape arbor. Yesterday, a neighbor pulls me aside to let me know the house on the other side of him has an asbestos roof and roofers have been poking around. Apparently his security system caught them on camera trying to put a dumpster in his driveway. The house in question is a rental. We always called it the dog shit house. The renter never picked up after her dog. It was treacherous to walk past that house and it stunk. It's part of the stress to an already toxic environment that we live in. I called the township and the DEP today. I didn't get any satisfaction. The borough was upset that a permit wasn't requested for a dumpster. Well it isn't there yet. I asked what the policy was on asbestos removal. She wanted to know how I knew it was asbestos. I told her it wasn't asphalt or slate, so what was it? The DEP was interesting. They thought the borough should have a policy to protect me. I was referred to a department that made me leave a message. I don't know. Do I need to get property on a private island in order to be safe? Geez.

Welcome to 'Merica!
ursulas_alcove: 19th century engraving of a woman using a drop spindle (Default)
Yes, so soon, we are harvesting. I cut a little over a half pound of spinach yesterday. Chrono picked a pound of asparagus today. She thinks there could be another half pound in 2 days. Lettuce will also be ready in two days.

I think it is time to put away the frost blankets. They need to be off of the plants at a bare minimum. There are three sets outside. None are in good shape. The backyard strawberry bed got weeded. It isn't flowering yet. I need to paint stones red soon to be pretend strawberries. It helps train baby robins to not eat my berries. It worked last year. I am running late. I painted them last year on the 17th of April.

Fake Strawberries just need a clear coat

The front strawberries already have blooms. Those are ever-bearing strawberries while the backyard ones are June bearing. The onions I grew from seed have been planted amongst the June bearing strawberries. There were not that many. The Utah Sweet Spanish onions got planted in front and a little up the side in the cinderblock pockets. The Yellow Granax are short day onions. Those were not appropriate for my area but I planted them anyway. They went along the back cinderblocks. The Red onions, Flat of Italy, went in the bed proper since they should be wider. The biggest achievement of the day was digging a deep hole for a cherry tree. Even though it was a bare root tree, it is in bloom now. The second tree has yet to be planted. Cherries work best in twos for complete germination. Mine are Montgomery (sour) cherries. So, yay! stuff got done.

The lowest temperature over the next ten days will be 46 degrees F. So many plants need to get hardened off before being planted in the ground. The fact that I emptied one tray means I get to bring up another from the basement to take its place on the front steps. I'd like to get the Celosia planted soon although they aren't big yet. I am trying to decide what will go in front of them. They are yellow, orange and red. I have peach colored snapdragons or red salvia, or copper colored strawflowers. I also have peach strawflowers. I thought I'd put nasturtiums in front of those to create a tiered-effect. I have both red nasturtiums and orange. I also have marigolds. Decisions, decisions. . .
ursulas_alcove: Woodcut from Robin Hood (Spock's Raised Eyebrow)
According to the Old Farmer's Almanac, my area's last frost date is May 3rd. I've seen it snow on Memorial Day before but I've also seen our last freeze in early February. Average is just that, an average between extremes. My instinct tells me our last freeze and frost was Wednesday April 16th this year. I could be wrong, but the weather forecast looks real favorable for planting. Frosts occur when the dewpoint is above the lowest temperature that night or early morning. Water condenses out of the atmosphere. If the temperature is low enough, it can land on plants and damage leaves. A hard freeze is when the temperature is below 32 F or 0 C. But keep in mind that air temperature and soil temperature are two different things. If the soil is warm and the plants are covered, cold hardy varieties will be fine. If your soil is still frozen, you probably don't have plants.

Hardening Off Plant Starts

In theory, it means that I should be starting squash/pumpkins inside, which could then be planted when all danger of frost is gone. In reality, I am preparing beds, weeding, amending soil, and hardening off plants. I need the trays and pots already in use to get rid of my bottleneck. Three trays have been planted so far, strawberries, beets, and my chard/celery. I also planted lettuce, but truth be told, it didn't look good. It sat too long in a container. It could recover. Hard to say. I also ordered plants that I didn't grow from seed myself. I have Patterson onions planted in 2 beds. Note: The strawberries were bare root and had to be planted in pots until the weather settled.

Beets and Strawberries

I still have more potatoes to plant in containers. I have trellises to build. I have cinderblocks to move. And more flowers to up pot. I've already up potted Mexican sunflowers, Celosia, Snapdragons, Lupine, Carnations, and Foxglove. I planted two hills each of cucumbers, one for eating and one for pickling. It's almost time to direct sow carrots, parsnips, and other plants. I think I missed my window on planting arugula. More lettuce needs to be planted as well. For a continuous supply, every three weeks is recommended.

Freshly Planted Bed

The already planted potato grow bags are all outside now. My hose has been getting a workout. Supposedly it will rain tonight. I am not holding my breath. I will try to get everything I can planted this evening. Now off to put more trays outside. Trellises could happen after lunch. Bed prep could happen later this morning because there are two cherry trees that need to be in the ground. There is a lot to do.

Cucumber Trellis Frame complete
ursulas_alcove: Robin of the hood woodcut (Rock On!)
Yesterday was a day of weather, aches and pains, and random power outages. Not every day is a productive day. We do the best we can. Dishes got done anyhow. Errands were annoying with every traffic light out. My guess is the rain followed by a wind storm knocked down trees. The traffic lights were out for 2 hours. The house had power fluctuations but thankfully we had power.

I learned I really shouldn't knit without back support. I am out of shape. My husband is an epileptic. What that means is that we don't have chairs. Over the years, seizure after seizure has cost him a lot of his memories and caused me a loss of furniture. Hospital bills while they sorted out his medication were extremely painful so the furniture never got replaced. It is what it is. No back support. I have weaving benches or the floor. Treasure your memories. Not everyone gets to keep theirs. I do my best to help him rebuild his neural pathways.

Quince
Quince Tree in Bloom

Today's chores are all over the map. Every bed in the garden wants something done all at the same time. I started making a list and gave up when it got too long. Gardens are all about timing. The trees typically need to be planted by April 15th to ensure survival as dry season approaches. The weeds are overwhelming. Purple dead nettle as far as the eye can see. Some thistles thrown in for good measure along with yellow dock. My area is 2 weeks away from last frost. Melons, cucumbers, and squash need to be started. Tonight will see frost for sure. The dewpoint is 32 and the temperature will hit 30. All the potatoes in grow bags must be put undercover. We'll lose quinces and apples. I can't cover them adequately. Someone down the hill has tree covers that look like giant hair nets. I wonder where you get something like that? They may have made them themselves because they fit perfectly.

Apple
Apple Tree

I am running out of potting soil and pots. The goal was to move everything out in waves. Plant the cold weather crops into the ground and the reuse the pots for the warm weather plants. The weather didn't cooperate. Not all of the cold weather plants can go in the ground until tomorrow. Some of the beets went in with the rest of the strawberries. But the additional work that one small section caused! The Siberian elm tree removal went okay. Four hostas started popping up. Those got moved to the back. The soil in the back is pure clay and solid as a rock. I worked to put the hostas around a hazelnut tree. The thistles and other weeds were thick. Then back to the front to put in the beets and strawberries. Soil had to get mixed to replace all the hosta holes. Nothing is ever easy. Bed preparation is really a chore on its own.

Lupine, Purple Carnations, and Celosia
It’s Growing Season

I'll pot up the above picture next. There is also a tray of snapdragon ready to harden off. The first level of the terrace should do them nicely. Again, bed prep, weld and St John's Wort need to be moved, probably also yarrow. A little soil improvement is in order too. I'm thinking perlite to loosen the soil. We'll see. It looks like I'm focusing on plants that I know where I want to put them, but really, it's just random. Flowers mostly go into the front yard but some will end up in the back to attract pollinators to the rest of my crops.

It’s Growing Season

Every year, it's more and more random. I think, "Oh, I'll have it in hand by last frost date, May 3rd". Then, it becomes "Surely I'll have it looking nice by Memorial Day". But I still have to get all the warm weather plants in which are in the back garden, like tomatoes. The front gets neglected. Then surely by Flag Day (June 14th) but I still have all these plants and it's almost the 4th of July! giggle We know how this works.

Several of the plants to go in the front are perennials. I shall conveniently avoid having to do this in the future if I can get them to take. That is always the trick. Drought, frosts, and destructive animals have taken their toll. The deer decided that crocuses taste the best this year. Go figure!

Well, it's a plan anyway.

Daffodils
ursulas_alcove: My favorite doctor (c is for civilized)
I just got back from the hardware store. There is almost no soil available. I had to ask them to find me Perlite. It was the second time I have looked for it over a 2 week time span. They had it but it wasn't out. Score me! They had a ton of mulch in many colors but it wasn't what I needed. The perlite lets me get started on the giant potato pots. Unfortunately, they were out of raised bed soil which I also need. Next time. . .

It’s Growing Season

The weather will be warm (70s) but turning cold on Wednesday, back down to freezing at night. Storms move in tomorrow. I have a lot to get done. I lugged the bags of soil that I already had to near the beds they need to go in. Wet soil is really heavy.

My favorite podcast covered what it might mean to plant like your life depends on it. The MI Gardener vlogged a video on recession proofing your garden this year. What to plant and why. Optimizing each square foot per amount of food you can produce. Containers, succession planting, vertical gardening, etc. all to help maximize yield. Planting things on time is critical. So apparently people are really scared. The reason they discussed this was because of the trends on social media. It's the number one concern.

I felt competent that I already had almost all of MI Gardeners recommendations. I am not as dumb as I look. If you want to view it, here's a link:
https://youtu.be/WoPm5R0OaKg?si=e7JeUzF9RyYCj_KV

I am just not planting things I am allergic to, like garlic and peppers. A lot of people are worried with farmers losing big time, no workers, big bills, no government payments: there is too much to unpack here. Tariffs hit them really hard. If China won't buy Washington State apples, if there are no immigrants to pick food, if the government bailed on reimbursing them for contracts already in progress, if school lunch subsidies are canceled, diminished SNAP payments, ; you get the idea. It seems to be a scheme to buy their farmland on the cheap. Many billionaires are scarfing up land.

Yes, I do believe more people than ever will be growing some of their own food.

Meanwhile, work continues on the pile of woodchips. The mandala garden is lined with chips. Two more beds were weeded. Some of Katarina's irises came up after last year's horrible drought. A hollyhock made it too. The amount of purple dead nettle is astonishing. I am weeding with a knife. The invasive buttercup is the worst to remove.

Things coming up this next week, besides taxes:
1. weed the rest of the area around the dead maple, including a Siberian Elm removal.
2. plant the excess strawberries.
3. prepare a bed for the tomatoes/celery and chard.
Yes, that means removing more buttercups, quack grass and nettles.
4. Put wood chips on the backyard garden paths.
5. dig big holes and plant the cherry trees.

That's just for starters. I have 10 pots of potatoes to plant yet. Some might require more trips to a store for soil. I need to layout the new raspberry patch. I need to get vinegar on the tree stumps to stop new growth. I need to work on trellises. Everything, everywhere, all at once.

It’s Growing Season

Delays

7 Apr 2025 08:50 pm
ursulas_alcove: 19th century engraving of a woman using a drop spindle (Default)
The weather turned cold. Tonight's low is 27 and tomorrow's is 25. I moved the potatoes into the garage. Some are in the front hallway. The hallway is stacked with plants. Things I already put into the ground got a frost blanket. That alone is a lot of work.

The day started with me potting a lot of my seedlings. I planted 8 foxglove into small pots. I was going to do more with transplanting the tomatoes, but the tree service arrived. It was a three ring circus. They had a bucket contraption that moved via hydraulics, with a man towing it up the hill. Four guys in all showed up with two different sets of equipment. The bucket system was towed on a truck. I think that truck also carried the logs away. The second was the chipper, towed behind an empty truck for the chips. They took up the whole street. They worked meticulously from 8 am and finished just after noon. All this was done in my neighbor's yard, with their permission. The tree service gladly cut the walnut for me as well. I asked for the trunk for posts. The branches were neatly removed. When I mentioned that I had wanted a chip drop, they obliged me. I got about a half a truck dumped in the driveway. More was impossible as the tilt of the truck would have hit electric lines. It's enough.

Pieces of the tree are very wet and heavy. A few I will keep as seats for around my fire ring. They need to dry before I can move them. They are lining my driveway. Meanwhile, I got to work when they left. Some of the chips spilled onto the other neighbor's grass. He worships his grass. I took care to start there and move as much as I could from that side; then raked the grass. We will all be mowing our grass after the cold snap. I'll try to get my mower out there first in case of destructive chips, hidden beneath the long blades of grass. Some of the chips are heavy enough to be like rocks. The sun will dry them soon enough.

The mound is high. If I had the privilege of leaving it, it would easily compost fast. Unfortunately, I need my driveway soon. Chrono's first show is Easter weekend. Right now the vehicles are on the street. I can only move so many chips at a time. I lined one path, thick to prevent weeds for the mail carrier. Tomorrow I will line my circle around the dead tree in the mandala garden, IF the chips aren't frozen solid. Suppose to hit 38 but you never know.

Mulberry is a bright yellow inside, similar to osage orange but it doesn't yield a permanent dye. It was like creating a yellow-brick road in the garden. I hope there is enough for both the front and back garden paths. After multiple trips with my 5 gallon pail, I stopped to hydrate and have a late lunch. Afterwards, the beds I already planted had to be covered. I need more clothespins. I did my best with bricks and boards. I used what clothespins I could find. The blueberries are covered. The strawberries are covered. The spinach/cabbage bed is covered. The onions are covered, both beds. You'll have to excuse me, no pictures today. I am tired.

The back is wide open and lets in so much light. What a transformation! More with pictures on Wednesday. Tomorrow is a medical appointment day.
ursulas_alcove: My favorite doctor (c is for civilized)
If you are going to do intensive growing, say two or three crops in the same bed in a year, you need to replace nutrients. I started with raised bed garden soil from the hardware store. I had no idea what was in it. I had a soil test run for a baseline. Last year I grew potatoes in the bed. Typically potatoes need potassium. I wondered if it was low. Here's what my soil test yielded.

Soil Test Bed #1

It looks like I am low on calcium. I would not have guessed this. I also didn't know that the bags of raised bed garden soil were slightly alkaline. Peat moss or coconut coir will acidify the soil just the tiny bit that it needs. I'm not worried about that. I guess I shouldn't be surprised by loss of calcium. I had lettuce in this bed previously. Lettuce, strawberries and tomatoes all require calcium. With tomatoes, not only do they need calcium to prevent blossom end rot, the temperature needs to be in the correct range for the plant to take up the calcium. This is why many growers just buy a foliar calcium spray. It's an easier way to get the plant what it needs. Since I am not growing any calcium intense crops in there this year, I will wait and add comfrey as a mulch. It might help. I also have ground up eggshells that could be added. More than one of my beds is low on calcium.

As to the sulfur, since I am allergic to all vegetables high in sulfur, I am not concerned. My front garden, made of coffee grounds is high in sulfur. If I truly wanted to grow brassicas, I could grow them in a different bed. Same goes for garlic.

It helps to test but it also helps to research your crops to see what the vegetable or fruit needs. Ideally a good sandy loam with a lot of microbiology is best. In this, tests have shown than biology will triumph over chemistry in providing a plant what it needs. A healthy fungal network can supply plants nutrients from much further away.

Time to work on soil health.
ursulas_alcove: 19th century engraving of a woman using a drop spindle (Default)
I was busy this week.

Made Granola
Granola

Cleaned more of the freezer out by using up last year's rhubarb.
Rhubarb Crisp
Using up last year’s Rhubarb

Of course that rhubarb is very tart. It needs ice cream to go with it. So I made ice cream. I have a herdshare and receive two gallons of raw milk each week. The milk is USDA certified and tested.
Vanilla Ice Cream

At the end of the week, I still had milk leftover so I made a milk-based bread. Whey typically works better but I needed to use up the milk.
Baking Bread

Mondays are always the cold night of the week. I guess Mother Nature doesn't like Mondays either. The first flat of plants survived outside just fine (30 degrees F) so they got planted in their new home. Prepping a new home is a lot of work. Just removing the fencing is a pain. I can't wait for them to remove the tree so I can start fencing the entire area as opposed to just the bed.
One flat planted

I cleared the asparagus patch and found two spears of asparagus. Not much you can do with just two spears. They are in the fridge in water with hopes for more soon. They could get added to risotto. Here's a link to youtube if you want to walk around the garden with me.
https://youtu.be/-r3NBT-rKdk?si=N8v7JjYWYE5W4jdd

Today, I am moving more potato grow bags outside. I transplanted some of the vines I got to root. I still have more grow bags to plant but six more go outside today. We are about a week behind weather-wise. Today is warm but too windy for little seedlings. They are tucked inside safe. Winds are 16 mph. Two trays were freed up for me to transplant more soil blocks into pots. I have Mexican sunflowers, a Zinnia (1 out of 10 germinated), and snapdragons to transplant. Poppies need to be planted outside soon which means beds need to be prepped.

Bed preparation means weeding, adding amendments like minerals if needed, compost or just more soil if the bed is low. In some cases, it means tree removal. I have some work ahead of me.
ursulas_alcove: My favorite doctor (c is for civilized)
Just an update on the potato situation. My goal was 60 grow bags of potatoes. Some people might think that excessive. I have a track record of a half pound of potatoes from each grow bag. That only nets me 30 pounds of potatoes. I don't have a great track record. I may buy potassium to add to the grow bags as fertilizer. It might help. The type of potatoes I grow are smaller varieties. That too has an effect on the yield. At the moment, I have Purple Viking potatoes, Red potatoes (center is red too) and Yukon Gold from the food co-op. Mixed in, I may have old seed potatoes like French fingerling or others I have grown in the past.

Sixty is a lot to get from my motley collection of seed potatoes. When the shoots/vines started going everywhere in the basement, I cut some and put them in water. That is another experiment. Some took and others didn't. That experiment is still ongoing. The ones that rooted got transplanted in dirt in yogurt containers. When those got too big, they were transferred to a grow bag. The current count is 14 bags in the garage and 8 in the basement. Two more nights of cold temperatures before they all get put outside to grow. Tonight's low is 30 and tomorrow is 25 degrees F.

I just transplanted a bunch more cuttings into dirt. I won't count my chickens before they hatch. I can say I have 22 grow bags going out of 60. Even if I can plant another 10 from the cuttings, I am still short. I ordered potatoes to fill in the gap. It has been a long time since I ordered seed potatoes. Like every other company, they downsized the packages instead of upping the price. I am a little disappointed. I got 5 raspberry potatoes. Some are long so I should be able to chit both sides and get 10 chunks to plant. The Purple Majesty I ordered are small. 5 potatoes cannot be subdivided easily. I'll get 5. I haven't opened the German butterball yet. Those are a fall potato. If they hold up for a bit, I'll plant them later rather than sooner. That should at least net me another 25 grow bags. Fingers crossed that my shoots take root to make up the difference.

The seed swap was this past weekend. I popped in to drop off seeds. Each time I order, I get a packet of mixed lettuce seeds as a free gift. I don't need 5 packets of "salad" seeds. I'm still working on the lettuce I planted last fall and have new seed coming up for spring. We can't eat brassicas because of the high sulfur content so I dropped off the Hakeuri (salad) turnip seed too. Excess dyeplant seed went to a textile artist in Columbus. This is the part of permaculture that I call Returning the Surplus. For my efforts, I got another grow bag from the seed swap. Locally, the Center for Coalfield Justice runs the seed swap. It was crowded and I didn't stay long. They didn't have anything I wanted. I am a little particular in what I want to grow.

Everyone seems to be afraid of the economy tanking or losing their jobs. I have never seen so many people anxious to pick up seeds without spending any money. There were people of all ages. MI Gardener is experiencing the same. He has 8,000 people waiting for seed orders. Wow. I find March is too late to buy seed. The selection is limited. Also, when stuff should be planted, the seed is not necessarily available. I typically buy my seed after Christmas. I actually don't care if it is from the previous year. That only matters with onions. I ordered my live plants on Black Friday for delivery in March. That worked out okay. It spreads the cost out over the whole year. Live plants are purchased in November, seeds in December, seed starting mix in January, additional grow lights in February, raised bed dirt and amendments in March, and soil tests in September. I think I bought more grow bags in October. Gardening can cost money. It all depends how resourceful you are. Composting never nets me enough for what I need. I live on a hill - erosion is a real thing. I lose a lot of soil.

There are other ways to save money. We do save seed, but not for everything. Theoretically, I could make seed trays out of wood and treat them with linseed or do the Japanese wood burning to preserve the wood. Then I'd never have to buy trays to start seeds. Perlite can be replaced with biochar. Worm castings act like a basic plant growth hormone to the soil, boosting growth. Worms are cheap and bins are anything kicking around the house. There are a lot of little tricks. Personally, I really dislike using plastic to grow in. I worry about micro-plastics. We have enough pollution where I live; I don't need to make more. Lately I've been following Branch and Blossom Farm in MN. She is working to reduce the amount of plastic on her farm. Look for her on Instagram. Just a thought.

This week the weather changes on Thursday. All my cold hardy plants will get put into the ground. The rest of the onions will too. I hope to expand one cinder block bed to put my cucumber trellis on. Now I am off to call tree services again. That tree has to come down so I can work safely next to the garage.
ursulas_alcove: My favorite doctor (c is for civilized)
The wind picked up. The rain quit around one. I moved all the potato grow bags into the garage. There are 14. The porch plants including the trees got moved back into the front hallway. Strawberries that are hardened off just got moved under the front row cover (around the tree). The water got turned off. I spent some time planting another 2 rows of onions before covering the bed. That sounds easy but it wasn't. My other row cover is in shambles. I didn't know that until I tried cannibalizing the garage garden's winter covers. That minus 11 degrees totally killed the Napa cabbage. Another branch from the mulberry is leaning precariously close to the bed. The next wind storm . . . I settled for 2 hoops and the old flannel sheet that was back there. Removing the clips was challenging. The wind wasn't helping with the tree branch looming over my head. I'm still waiting for a quote.

The day was spent with kitchen cleanup and making food so my husband can eat while I'm at the hospital with Chrono. I made pudding, granola and hard boiled eggs. I hope to be home by tomorrow night to make dinner for both of us. I have a new book packed and I'll take knitting too. It's going to be a long day.

Spring actually will arrive on Thursday, a week from today. Temperatures will go back up above freezing. There will be a lot more info then.
ursulas_alcove: My favorite doctor (c is for civilized)
Yes, the weather is dicey. Cold, hot, cold, snow, rain, who knows? To that end, I did myself a favor. The whole hauling heavy grow bags in an out of the front hallway is most annoying. Even potatoes that have only ever lived outside are starting to come up. To fix this, I cleaned up the garage. I pitched a bunch of stuff. I swept and cleared a bit of space. More could be done, but it was a good start. I hauled up all the potatoes planted thus far and lined them up in front of the garage door. Now I only have to move them a foot or so each bag and close them up inside the garage. on cold nights. I have more ideas but that involves more cleaning than I had time for.

Potatoes

Then I got a surprise in the mail. First, let me say that yesterday was St. Gertrude's Day. She is/was a saint/Abbess from Belgium. The 17th marks the anniversary of her death. She is a patron saint of gardeners. Planting is suppose to begin on her day. Of course that means that plants I ordered last November on a Black Friday sale came in the mail. More will come later this week. I have to plant all these onions inside a week.

Patterson Onions

After reading through the literature on planting onions, I decided to change my garden layout around. The strawberries were to be moved out of Bed #2 anyway. I'd originally thought the beets would go in there. The onions need pure sun to set large bulbs. So, change of plan. I didn't plant the onions yet. I will soon, but first to move the strawberries. Then right before the rain moves in, I'll plant the onions in the strawberry bed. Today I started on relocation. The deer have been in the yard, munching on tulips. Protection was a priority. I opted for two locations. I put 7 in the comfrey bed. Temporarily, a fence I am moving is on top of those. The rest well go in the cinderblock holes. Fortunately, Chrono was trimming trees. Take a look:

Transplanting and Protecting Strawberries

More Strawberries

I only got a dozen moved. I think there are at least 10 more to do. Tomorrow is another day. Frost blankets are at the ready. I am hoping that the concrete has heated up enough to keep the potatoes warm in the garage for next Saturday.

Forecast
Tonight: Low 46
Wed: 80/56
Thursday: Rain 60/30
Friday: 53/42
Saturday: Rain 52/26
Sunday: 53/44

Grow Like Your Life Depends on it. ~ Colette at Bealtaine Cottage
ursulas_alcove: 19th century engraving of a woman using a drop spindle (Default)
Not to worry. It's a short rant. When we bought this house, I had someone terrace the front. It needed it and the contractor did a good build on the woodwork. However, the fellow refused to listen to me when I told him that I was going to put in my own soil. He tossed in some clean fill he got from a creek bed. Except less than six inches down, it is solid gravel. Do you know what clay plus gravel makes when it's dry? Pure concrete. I cannot tell you how many broken spades it created over the years, both hand held and bigger. Not to mention the wear and tear on my own wrists. I hate guys who outright do not listen to women.

painting

Today was spent picking out gravel. I had to dig out the invasive barberry bush last month. I completely dulled a lopper, trying to snip roots amongst the gravel. After yesterday's hail and windstorm, the gravel was obvious in the pile. Silt had run off into the hole. Today I dumped the worm castings into the hole and a bag of soil. My bucket of gravel is getting too heavy to add much more. I still have a mound of clay and gravel into the next bed over. I had wanted to get a soil sample for testing, but the amount of rock content is too high. I'm going to have to think about this. The gravel is in all manner of sizes, most small. Clay that I'd previously de-rocked got mixed in with the raised bed soil and worm castings. I also put in charcoal I'd made from meat bones. That will definitely keep the deer away.

Today’s planting

The next biggest question is which plants to put in there. I'm thinking poppies in dark burgundy. I think they are called Black Swan. Supposedly they'll reach 24"-30". It will allow me to put smaller plants in front. I just seeded last year's marigold seeds into the corners. I'm thinking maybe carnations or the bells of Ireland would go nicely. We'll see if I can get a white alyssum to grow for the front. The marigolds can always be transplanted elsewhere. The Cherry Brandy Black-Eyed-Susans might be good. I'd go with a white for contrast except they are all really tall flowers except the alyssum. We'll see if my white echinacea germinates. Or, would the Campfire Rudbeckia go better? Decisions are hard.

A couple of lessons learned. The Mexican sunflowers are big and came up too early. Once the weather settles, they'll want to face east like regular sunflowers. They'll have to go on the fence line. Supposedly, they get tall, 4 ft to 6 ft. The video I saw had them much shorter. I thought they'd be 3 feet. All of them germinated. My very first lupine germinated. I have a very hard time growing those. I just hope it transplants. It looks like a pea.

Good news! My neighbor caught the ground hog last fall when it tried digging under his garage. I can start filling in my hole and installing the dig defense as soon as that tree is gone. It's still resting on my garage. I seriously needed it gone last month. I can't get back there to trim.

No pictures. I refuse to take picture of a pile of clay and gravel. Here's the tree on video
https://youtu.be/RYn8rAdCU9I?si=wo5RwCAUhivA2OHN
ursulas_alcove: My favorite doctor (c is for civilized)
It seems like an age ago. I planted a tray of celery, chard, alpine strawberries, and foxglove. That was February 3rd. Most of these have a long germination time. It's been 5 weeks. Time to transplant what actually came up. I got at least 6 celery. There were 3 chard and a baby that might survive. I transplanted those this morning. Next week, weather gods willing, I'll start hardening them off. Monday night is suppose to hit 31 degrees F.

Seedling Starts

Today was full of other things. I slept late, unused to this much physical labor; oh, and that time change thing. Shower, dishes, feeding hubby, etc, the normal thing. I had to head to the farm today to pick up more milk. That meant making sure my glass jars were well washed and dry. While I waited, I started ricotta with yesterday's whey. I gave my husband some physical therapy , walking outdoors. I hope to build his stamina. We are both out-of-shape. Then off to the farm. By then, it was time to make lunch. He got one of the most beautiful frittata's I have ever made. The fresh ricotta was a nice addition along with onion stalk trimmings.

Today’s planting

Tonight I fought with the rest of the area I had in mind for the strawberries. Nothing is easy. I had to dig out a hosta and I found a piece of old rug that once acted as a weed suppressant. I couldn't get it all out. I cut a sizable chunk though. Years ago, I probably thought it was real wool and would deteriorate, but no, it's polypropylene. Nasty. My victory was to get out all the invasive buttercups and plant 8 more strawberries.

bloodroot

I have more herbs to plant tonight into trays. Everything is a week behind outside. Normally my bloodroot blooms during this week. It isn't even up yet, not even the leaves, but the roots are there. The rhubarb doesn't even have shoots yet. I think that means I have another week before I have to plant tomatoes. All the potatoes need a grow bag. Each day there are more miracles coming up out of the ground. Inflation coupled with recession loom on the horizon with the stupid tariff situation. Today's miracle was that social security did arrive on schedule. Yay! The bees are happy with the coltsfoot, which is blooming a month late. They are in the snowdrops and crocuses too. The store had the meat I've been wanting. That means lasagna. It's been hard with the drought to find grass fed beef that doesn't taste gamey. The plants are staying outside tonight. It's their first camping adventure. There is still some goodness in the world.
ursulas_alcove: My favorite doctor (c is for civilized)
I had to move a fence. It wasn't big. It was difficult. T-posts had to get pulled up. Chicken wire had to be detached. The T-post pounder hitting loose posts with a 12 mph wind and getting caught in chicken wire while doing it, that was difficult. After redoing a post three times, I got it straight. The chicken wire got re-attached. The bottom of the wire had to be staked. It was seriously bent chicken wire. I put in the loose 6 foot gridwall panel. A little shimming helped. Hills are annoying to work on. The little fence panels were put back to discourage the deer. Time for a break.

I found my missing hand-held rake. I went back into the garage and got out the hose. Today was bone dry with wind and fire warnings/burn bans. I ran down to the basement to turn on the water. All good.I watered in the strawberries from the 4th or 5th again. I got tired of hauling water. The bird bath is full. Off to run errands. We still ship on Tuesdays. Then head to the library.

It was still light when we got home. I soaked some pea seeds and rejuvenated a block of coconut coir. I planted snap peas along the fence I had moved and put spinach behind them. Everything got watered in.

Moving the seedlings and grow pots in and out is also a chore. I can't wait until I don't have to do it anymore. Tonight's low is 36. I did get lazy and leave the younger potatoes under the awning. The cement and brick heated up pretty good today. The high was 72. I think they'll be fine. Dew point is 27; we won't have dew fall.

I have a lot of garden beds to prepare. The other side of the peas needs to be amended for potatoes. The hellebore bed needs work too so that chard can go in. Holes need to be dug for the cherry trees. And tonight, I found a whole nother packet of strawberries. Say what? How many did they send? I think it was in the cherry tree box.

Cleaning out the freezer

Still, I managed to clean more of the freezer out. Pumpkin muffins were made. I am working hard to clear out the freezer. Not that I don't want to use it, I do, but Ontario's decision to add a 25% tax on electricity has me concerned about power outages over the summer. Last time the entire eastern seaboard grid went down, we were hit. I was at Pennsic. Ontario into Quebec were hit as well. Here's the news blurb:

By 4:15 p.m. on Aug. 14, 2003, millions of people had lost power after a tree branch in Ohio sparked an outage that reached seven other states and Canada. People from Michigan to New England had intermittent phone service, no lights, and no air conditioning in the summer heat.

I fully expect that to happen again. Software has been updated to prevent tree limbs from giving a false signal, however, without electricity from Canada, the demand on our lines is greater. The more load, the heavier the lines and more likelihood that they'll hit trees. Yes, something to think about.

Meanwhile I made mozzarella cheese and ricotta is next. There could be lasagna in my future. I have tomato sauce to use up from 2023.

Fresh, Homemade Mozzarella
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