ISRAEL POST ONE
11 Feb 2026 08:29 pmI'm in Golan, Israel and doing another set of seminars for farmers like I did in February 2023. A lot has changed since then; today I did a pasture walk with a group of farmers in the Golan, right along the Syrian border.
The Mediterranean climate means they start getting rain in November and by December grass is growing well and they can begin grazing. The Golan is quite different than the lower parts of the country so everything here is compressed by perhaps a month. The rains stop by the end of May and vegetation turns brown by early July.
Today I was at a Savory Hub (named after Allan Savory); the land is managed by a kibbutz and consists of about 7,000 acres running a herd of 800 mama cows. Numerous military bunkers dot the landscape and a dozen wind turbines capture the pervasive wind across the plateau.
The Golan is a high plateau and was captured by Israel in the 6 day war of 1967; in the most recent Oct. 7 fighting, it is where Hezbollah lobbed missiles. The fields are grass between rock boulders; some the size of wheelbarrows and others more the size of basketballs. It would be nearly impossible to traverse the fields with an ATV. Ancient stone fences, bulwarks, buildings, Stonehenge-type installations cover the fields.
Permanent fences are universally barbed wire on T-posts or a kind of square panel wire; no wooden posts exist. Trees are almost nonexistent. Due to the rugged boulders, they believe they can't subdivide fields with portable electric fence. But after walking a couple of the fields, I assured them that they could wiggle through the rocks and greatly increase their management. Fences don't have to be in straight lines. Because the land isn't owned outright, the government controls everything the farmers do, which means you have to get approval (it's hard) to build a pond, add a different kind of animal, build a structure, ect. And of course, like all bureaucracy, the entrenched agents are not prone to authorize innovation.
The average calf crop as a percentage of mama cows is 60 percent; in other words, 100 cows only bring 60 calves to weaning. The farmers at today's pasture walk were uncertain whether that low percentage was due primarily to low conception or calf mortality from pneumonia, predators, and sickness. They have wolves and jackals.
For the uninitiated, in America a cattle operation would be considered failing if it didn't wean 80 percent of its cow numbers. The Israeli government gives cattle farmers $300 per year subsidy per cow; the farmers said this makes them reluctant to cull nonproductive cows. Interestingly, this farm today said their better management in the last 5 years has greatly increased herd health; I didn't ask what their weaning percentage was prior to beginning a rudimentary moving system.
The farmers today peppered me with Israeli farming regulations. Poultry is difficult due to quotas. There seemed to be a bit of disagreement about whether a person could raise more than 30 chickens; one farmer said you could raise 800. In general, all poultry is raised in confinement houses and much of the manure is fed to beef cows. This particular farm discontinued that practice a couple of years ago due to the changes toward grass. I'll try over the next days to ascertain what the poultry situation is. When you have a roomful of farmers answering your questions it's a bit chaotic.
Bull calves are never castrated into steers here. They are weaned and go straight to feedlots to be fattened on corn; grass fattening is virtually nonexistent. Of course, pigs are nonexistent; government regulations require that if you raise pigs, they cannot touch the dirt; they have to be on concrete.
Israel's climate zones change dramatically from tropical to temperate in extremely short distances. This morning we went from banana trees around Tiberias to Golan, where even almonds are too cold. As a result, regional food systems are probably more doable here than almost any place on the planet.
I'll be here for another week; not sure I'll post every day, but will try to offer insights as I learn them. Hope this is interesting to everyone.